Bourbon and a kriek beer?! YES!
Category
Yield
1 serving
Ingredients
Instructions
Add ice to a shaker with 0.75oz lime juice; 0.5oz maraschino liqueur; and 1.5oz bourbon.
Shake well and rest to chill.
Strain into a highball glass or goblet.
Top with 6oz Belgian Kriek beer.
Gently stir.
Garnish with a cherry.